Chimay Tripel 2018 - 33 CL

Reckoned by some to be the 'première' of the Chimay beers, this Trappist Tripel, in its typical golden colour, slightly hazy appearance and fine head, is characterised above all by the aroma resulting from a pleasant combination of fresh hops and yeast. It was first brewed by the Chimay monks of Scourmont Abbey in 1966. Above all, it is the fruity notes of muscat and raisins that give this beer a particularly attractive aroma.

Product details:

• Alcohol percentage: 8%
• Volume: 33 CL
• Untappd Score: 3.72