Cantillon 50°N-4°E 2024 Lambic/Geuze - 75 CL

In March 2005, the Cantillon brewery bought used barrels in the Cognac region. For 15 years, the wood was impregnated with cognac. Our lambic then extracted all the flavors and aromas for 2 years to create a unique gueuze. The name comes from the brewery's geographical location.

Product details:

• Alcohol percentage: 7.9%
• Volume: 75 CL
• Untappd Score: 4.40