3 Fonteinen Raspberry Harvest 2017 Lambic/Geuze - 75 CL

bottling date: 17/01/2018This special Framboos macerated for five months. The final fruit intensity is 37% (meaning 370 grams of fruit per liter of finished Framboos). The summer raspberries are hand-picked and organically grown by Ferme Framboos.3 Fonteinen Framboos is the result of macerating hand-picked whole raspberries on young lambic for at least four months, at a ratio of one kilogram of fruit per liter of lambic. The raspberry lambic is then blended again with young lambic to obtain a minimum intensity of 35% fruit and is bottled immediately thereafter. These bottles are then aged in our cellars for at least five months, allowing the raspberry lambic to develop into a beautiful, artisanal, and refined Framboos. With an abundant forest fruit nose as it warms in the glass, 3 Fonteinen Framboos will age perfectly, but may lose some of its vibrant colors and forest fruit aromas. This unfiltered and unpasteurized lambic is completely natural and contains no artificial juices, syrups, or sugars. Traditional Lambic is living, cultural heritage rooted in the Zenne Valley!In the rolling hills around the Dijle and Laan valleys, in the beautiful Sint-Agatha-Rode (Huldenberg), southeast of Brussels and near Leuven, lies Ferme Framboos. Owner Jan Butaye focuses on a variety of hand-picked berries, particularly raspberries, blackberries, redcurrants, and strawberries.

Product details:

• Alcohol by volume: 5.3%
• Volume: 75 CL
• Untappd Score: 4.45