La Trappe Quadrupel Oak Aged Batch 23 2015 - 37.5 CL

BATCH 23 (mixed on December 31, 2015) was distributed as follows: Type BATCH Spätburgunder barrels 80% New Oak Medium Toast 10% New Oak High Toast 5% Acacia wood 5% Exactly three years ago, the famous Oak Aged Spätburgunder was first released on the market brought. This second version of the famous German red wine is strikingly different. The smell of this Pinot Noir is very recognizable both in terms of bouquet and taste. There are also notes of sweet apple, banana and dates. The overall flavor association produces an effect of spice. The fairly rigorous carbonization creates a tantalizing smell and taste. The taste contains a lot of wood tannins. This comes from a subtly sweet red wine reminiscent of a port wine. The taste lingers and develops slowly with an aftertaste of red wine. With a soft hint of tobacco, this batch 23 of the famous Quadrupel is beery and full of flavor. The alcohol remains firmly in the background, although the 11% of the Quadrupel is retained. The delicate bouquet is at its best when this batch is served at a temperature of 16-18 °C (61 -64.5 °F).

Product details:

Alcohol percentage: 11%

Volume: 37.5 CL

Untapped Score: 4.30